Tapas

Spanish Omelette Tortilla

Spanish Omelette made with thinly sliced potato, egg, spanish onion & red capsicum 10

Mushrooms Champinones al Ajo

Mushrooms sautéed in garlic, olive oil, chilli and cream 10

Chat Potatoes Papas Fritas

Deep fried chat potatoes deep fried served with lemon aioli 10

Spanish Sausage Chorizo

BBQ South American sausage 10

Grilled Haloumi A la parilla haloumi

Grilled Greek goat cheese 12

Meatballs Albondigas con Tuco

Traditional Spanish meatballs in a tasty tomato salsa 12

Croquettes Croquettas de Jamon

A creamy mixture of potato, ham, and Spanish herbs rolled in bread crumbs and lightly fried served with lemon aioli 12

Octopus Pulpitos a la Plancha

Char grilled baby octopus marinated in chimichurri 12

Squid Calamares Fritos

Salt and Pepper squid served with lemon aioli 12

Gralic Prawns Gambas al Ajo

Pan fried garlic prawns 12

Savilliana Prawns Gambas a la Sevilliana

Pan fried garlic prawns in tomato salsa and fetta 13

Chicken, Mussels and Prawn Pollo, Mejillones, Gambas

Pan fried chicken, mussels, prawns and olives in spicy tomato salsa 15

Prawn, Chorizo, Olive and Lemon Skewers

Grilled skewers served with lemon wedge 15

Mussels Mejillones en Salsa de Ajillo

Spring Bay live blue Mussels pan fried (in a tomato salsa or creamy sauce) 15

Crispy Prawns Langostinos cruijentes

School prawns, deep fried served with aioli sauce 15

Scallops wraped in Jamon Vieiras envueltas en jamon

Scallops wrapped in spanish ham served with creamy lemon sauce 15

Soft Shell Crab

Soft shell crab lightly fried in the chef's special spiced batter served on a bed of lettuce with romesco sauce 16

Cold Tapas

Mixed Olives Aceitunas Variadas

A selection of black, green and stuffed olives 8

Dolmades

Vine leaves stuffed with a tantalizing mixture of rice, dill, mint and lemon 10

Jamon

Thinly sliced ham served with lemon 11

Bread

Rustic Bread

Pan 3

Olive Bread

Pan de Aceituna 4

Garlic Bread

Pan de Ajo 4

Mains

Camembert & Avocado Chicken

Pan fried chicken breast stuffed with Camembert and avocado, topped with creamy mustard sauce 28

Spanish / Moroccan Style Chicken Breast

Tender piece of chicken breast marinated in Spanish & Moroccan herbs served on a bed of vegetables accompanied with mint yogurt dressing 28

Duck Confit

Slow oven cooked duck served with a warm apple salad 28

Rump Steak

Rump steak served on sauté potato accompanied with creamy mushroom sauce 28

Grilled Meat Platter

Assortment of meat cooked in the chefs special spices 36

Seafood

Fish

Grilled fish of the day 28

Seafood Mix

Fried or Grilled Prawns, Calamari, Octopus, Mussels and Fish fillet servered with salad and chips 36

Seafood Chupin tomato saffron soup

Blue Swimmer Crab Claw, fish, prawns, mussels, scallops and squid served in a tomato & saffron broth with rustic wood fire bread 32

Fresh Seafood Paella

Blue Swimmer Crab, Prawns, Calamari, Mussels, Fish, Chorizo, Morcilla & Chicken in saffron rice

for 1 person 36
for 2 or more 28pp

Please allow 40 mins cooking time

Pasta & Risotto

Meatball Spaghetti / Fettuccini

Napolitana Sauce 22

Chorizo Spaghetti

Spanish Sausage and spinach tossed with Spaghetti in napolitana sauce 22

Prawns Gambas Penne / Fettucinni

Pan fried prawns, bacon, chilli, simmered in a rich napolitana sauce with a touch of cream 22

Seafood Fettuccini

Mix of fresh seafood tossed tomato style with virgin olive oil, garlic and fresh herbs 24

Vegetarian Risotto

Sweet Potato, Mushroom, Sun dried tomato, spinach and fetta risotto 22

Seafood Risotto

Mix of fresh seafood in a saffron risotto 24

Sides & Salad

Mediterranean Salad

Mixed green leaf, pine nuts, sweet potato medallions oven roasted tomato toppped with Feta 12

Tomatoes and Olives Salad

Tomatoes, fetta and olives in extra virgin oil 12

Haloumi Lentil Salad

Haloumi cheese with lentils, cucumber, onion and mint in lemon dressing 12

Green Leaf Salad

Mixed green leaf lettuce, tomatoes, cucumber and Spanish onions tossed in a balsamic vinaigrette 8

Bowl of Chips

Chips 6

Steamed Vegies

Vegies 7